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Ried Goldberg, deep loess on a ridge
Soil quality: Loess & Tegel
SOIL
VINIFICATION
Blauer Zweigelt
GROSSRIEDENTHAL
2023
deep, dark shiny color, intense aromas of cherries and blackberries, juicy and soft on the palate, perfect with lamb steak or roast
TASTE
Hand picked, gentle grape transport, reeling, cold maceration, 9 days fermented on mash, BSA, partly in steel tanks, partly matured in large barrels
Bottle photo to download
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