Grüner Veltliner Ried Eisenhut

SOIL

Hand-picked, gentle grape transport, pressed after a long maceration period, slowly fermented in steel tanks, then expanded in large wooden barrels

VINIFICATION

Grüner Veltliner

complex and intense fragrance of blossom honey and tropical fruits, multi-layered and extract-sweet on the palate, meadow herbs, fine minerality

TASTE

Ried Eisenhut, one of the highest locations on the Wagram, facing south, deep loess with a high lime content, good water storage

Bottle photo to download