MARIENK%C3%84FER_FLUGEL_edited.png

Ried Diebstein, a closed and well sheltered location in

Fels am Wagram

Soil quality: loess

SOIL

Hand-picked, gentle grape transport,

17-hour maceration, then gently pressed, fermented in stainless steel tanks, stored on fine lees

VINIFICATION

Sauvignon Blanc

RIED DIEBSTEIN

2020

exotic flavors, passion fruit, elderflower, fresh and balanced on the palate,

goes well with seafood,

but also with fried chicken

TASTE

Sauvignon_Blanc_Diebstein.png

Download data sheet

Bottle photo to download